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UID:102128-0@cambridgecookery.com
DTSTAMP:20261106T212313Z
DTSTART:20250927T180000Z
DTEND:20250927T200000Z
SUMMARY:Cheese from the British isles with multi award-winning Angus D. Birditt
DESCRIPTION:Cambridge born and bred Angus is a food writer\,  photographer 
 and researcher\,  alongside his role as content creator for various food an
 d farming organisations. He also works as a freelance curator and editor of
  the award-winning Our Isles. He is currently Fortnum & Mason’s Chees
 e Expert. Angus is the author[..]\nhttps://cambridgecookery.com/classes/che
 ese-from-the-british-isles-with-multi-award-winning-angus-d-birditt/
URL:https://cambridgecookery.com/classes/cheese-from-the-british-isles-with-multi-award-winning-angus-d-birditt/
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