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UID:82134-0@cambridgecookery.com
DTSTAMP:20261106T211635Z
DTSTART:20200326T183000Z
DTEND:20200326T221500Z
SUMMARY:Beef master class POSTPONED
DESCRIPTION:In this class\,  the focus is on high welfare\,  sustainable be
 ef. Eat less and only sustainably. We highlight the importance of provenanc
 e and animal welfare. We look at the benefits of grass fed beef and showcas
 e the best cuts for slow cooking as well as cuts for serving rare. The[..]\
 nhttps://cambridgecookery.com/classes/beef-master-class-12/
URL:https://cambridgecookery.com/classes/beef-master-class-12/
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