Following the huge success of our Prosecco tasting menu earlier this autumn, our superb Tuscan chef is offering another menu from her native Montepulciano – at a price set to fit the month of December!

We take table reservations for our Saturdays, it is not a case of dinner for all being served at a set time.

Please call or email to book.

3 courses £30

Seasonal Crostini

***

Slow roasted pork with late harvest grapes

***

Panforte Tart

Sharing cheese platter £12

There is pizza and then there is Napolitan pizza made with sour dough, pasta and Campanian Buffalo mozzarella plus toppings such as anchovies, Calabrian nduja chilli salami. We are thrilled to introduce our very own Pizzaiolo, Davide Fiorentino who will be here offering his amazing pizzas to have in the wine bar or to take away, if you prefer that. The oven will be fired up from 7pm onwards. Do book a table by phone or email and enjoy what we think is the best pizza in Cambridge, together with a bottle of red from our hand selected Italian wine list.

Marechiaro: tomat sauce, oregano, garlic 7.5

Marinara: tomato sauce, oregano, anchovies 8

Margherita: tomato sauce, basil, mozzarella 8

Hot: tomato sauce, basil, mozzarella, spicy salami 8

Hell: tomato sauce, basil, mozzarella, chilli, ‘nduja 10

With our without cream cheese stuffed edges, the southern way…