Cambridge Cookery is an independent cookery school and cafè.
The cookery school offers an extensive program of high quality cookery classes for adults, children and teens. We also host wonderful birthday, hen and stag parties as well as highly rated corporate team building events bringing people together in a hugely positive way. For future information on our full program of classes as well as our high octane events, click here.
Hands-on for everyone
No matter your level of experience, age or particular area of interest, we are here to share our skills with you! We run classes and courses in a range of culinary traditions and themes, and we always teach in small groups. Our classes are always very hands-on, and very fun. See the list of classes and courses here.
No matter your level of experience, age or particular area of interest, we are here to share our skills with you! We run classes and courses in a range of culinary traditions and themes, and we always teach in small groups. Our classes are always very hands-on, and very fun. See the list of classes and courses here.
Team events, entertaining and parties
Treat your team to an unforgettable experience with us – our bespoke team events allow you to come together with your team for a fun, motivational and inspiring session. With exclusive use of our huge state-of-the-art kitchen, there’s plenty of space for you to cook with your colleagues. We can also arrange a unique Hen or Stag Party, birthday party or special occasion get-together for you, no matter your group size or requirements. Find out about corporate events here, and about hen, stag and birthday parties here.
Stunning kitchen
Our huge, airy 5-star hygiene rated kitchen is equipped with state-of-the-art equipment to ensure that your cooking experience will be unrivalled. We have plenty of space for large teams to cook together and then, at the end of your session, you’ll be able to enjoy the fruits of your labour, or take them home to enjoy later.
Culinary trips
Join us on a culinary trip in one of our homes away from home! The Marche region of Italy; small, beautiful and mountainous with exquisite wines and produce, and Stockholm, where we dive deep into indigenous traditions such as foraging for wild mushrooms, baking in wood fired ovens, and of course, enjoying ‘Fika’!
Thank you so much for the recipe and wonderful time! The team fully enjoyed the experience and your chef / instructor was so patient and entertaining at the same time. She did a wonderful job making it enjoyable and easy for everyone. The team is still a little new working together and this experience gave us many opportunities to work together outside of our normal roles, giving each of us opportunities to show our strengths.. or not!Jennifer, corporate team event participant, summer 2022
Yesterday was my second day in your cookery school - and it was just as brilliant as my first! I brought my friend along this time because I enjoyed my day so much back in March. Tracey and Jackie are so good at being quietly helpful but not taking over and doing things for us. They are calm and give us confidence - just excellent. The choice of recipes are a great mix and I have picked up so many really useful tips and gained much more understanding of the cooking process. I really think you have gauged these days perfectly - fun, informative, creative and just a joy - thank you so much. I will be back for more I am sure!Liz, Bread making class participant, July 2022
We wanted to say a great big thank you to you and your team for such a wonderful few hours baking. Annabella had the best time and is continuing to bake one or two new recipes a week. As a family we enjoyed all the bakes from the class, especially the lemon drizzle! We hope to enrol Annabella in another baking or cooking class again soon! You are doing an amazing job inspiring young people to bake/cook! Ohhh and the café food and drinks were divine, whilst I waited for the course to finish! Joanna Voychick, parent of a young participant of 'Cake Making' class
Visited with a group of 10 for a 2 hour cooking lesson - we selected the curry menu and made the most delicious meals! We made so much food that the 10 of us had a big lunch plus took enough home for lunch leftovers the next day! They catered for a vegetarian in the party too! We spent 3-4 hours in total and had a lovely relaxing lunch in the sun after - at no point did we feel rushed. Staff were so helpful, friendly and knowledgable. They couldn't have given us a better experience. Thank you for a fabulous morning!Brilliant experience!
Thank you for a fantastic evening. Everyone enjoyed it, but most importantly Susie said how perfect the evening was. The atmosphere was exactly what I wanted to achieve and everyone loved the food that we created. I think it's great to be able to inspire people to be able to cook such amazing food. So thanks to you and Tracey (who was great) and the rest of the team. We will be sure to come back!Kevin Mansell, Control-F
We hosted our annual team building event at Cambridge Cookery and had a blast! We had a 'Great British Bake Off' style competiton. It was great to see the team so engaged and working together. The cookery school is clean and modern. The staff are super helpful and made the Bake Off a memorable experience. I would definitely recommend the Cookery School to businesses or large groups looking for something fun and engaging to do together.Great place for team event!
I was given a voucher to attend a bread making course at Cambridge Cookery. On arrival I was greeted by freshly made brownies. The staff were very friendly. The day started with a talk then we started making different breads. We made cinnamon buns, rye rolls and lots of other delicious breads. We ended the session with a delicious lunch and homemade doughnuts! I would thoroughly recommend attending a course here.Informative bread course
Wednesday – Sunday
Breakfast, brunch, lunch, coffee, cakes9am – 2pm
Classes
Culinary classes and eventsDaily, morning – evening
Homerton Gardens, Purbeck Road, Cambridge CB2 8EB
Call us on 01223 247620
Sharing the sheer joy - not to mention confidence and health benefits - of knowing how to cook - remains our mission. 2023 was our 15th year in business. We wish to thank all our visitors - children, teens, enthusiastic cooks & bakers and the many corporate teams - and we wish you all a Merry Christmas and heartfelt welcome back in 2024!!! ... See MoreSee Less
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Looks fantastic
Most of us chefs here know a lot about nutrition, eat food cooked from scratch and extol the virtues of home made food. We shun processed food. We took part and were riveted! Personal mapping of gut biome, understanding of how well - or not - we process sugar and fat has been nothing short of revolutionary for us all. Tim Spector MD FRCP OBE #ZoeApp #guthealth #gutbiome #bloodsugar #healthyfood #healthyeating #CookFromScratch #learntocook ... See MoreSee Less
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Fish classes give control and confidence! You can’t assess freshness or quality from a fillet. Eyes and gills are your main indicators #fishclass #fishcooking #freshfish #cookery #cookeryclasses #cookeryschools @thefinboys ... See MoreSee Less
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Summer Fish class this morning! Full house as usual and superlative fish supplied by F I N ~ B O Y S #fish #britishfish #seasonalfish #sustainablefish #cookeryschool #cookeryclass ... See MoreSee Less
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Looking forward to joining the panel of judges again ... See MoreSee Less
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