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Truffles and wild boar in LeMarche
Our last night on the road after yet another day marvelling at the unbelievable emerald colours and jaw-dropping…
Truffle hunting in LeMarche
This week we are driving through the stunningly beautiful LeMarche region in Italy looking for truffles and tasting…
Winning the € Lottery
As we proudly announced in our last blog The Times have declared that we offer one of the six best cookery holidays in…
We run one of Europe’s best cookery holidays says The Times!
Six of the best cookery holidays in Europe http://www.thetimes.co.uk/tto/life/food/…
British mackerel in Venetian guise
British mackerel in classic Venetian recipe - delicious, healthy and beautiful! “Sarde in saor” Mackerel is in season…
Swedish sponge cake with winter Orange
A delicous cake that takes 5 minutes to make and is a classic favourite - in Swedish "fika". Whisk 3 organic eggs with…
GOLD RUSH!!!
Are you a GOLD card holder? If the the sound of unlimited cookery classes for 1 year sounds like bliss, you certainly…
Site development
Our big news is that we will be moving! Not far, and to grow our 3-year old kitchen in an even more stunning building.…
Largest corporate event to date!
http://youtu.be/Q8CCk5g1WnA As the only providers of corporate events in Cambridge with a cookery theme, we are…
Cambridge BakeOff winner 2014
Cambridge BakeOff 2014 We have found our winner for this year and nobody who followed the 2013 BakeOff will be…